Easy Egg Recipe

My daughter recently introduced me to an easy egg recipe.

• Fill a ramekin with uncooked spinach or kale... One ramekin per person.
• Break an egg and drop it on top of the green vegetable. 
• Add a teaspoon of milk or cream.
• Mix lightly with a fork.  
• Then add bits of cheese, to taste.
• Bake at 350 degrees Fahrenheit (175 degrees Celsius) for 20 to 30 minutes.

Delicious!