Saturdays often finds us driving to one farmers market or another, as we did last week.
At this time of year, there are few fresh vegetables - but bedding plants, meat, honey and baked goods abound.
This leaves more time to stop at booths where they sell quilting, pottery and jewelry.
... And to stop and meet some of the animals who are also there!
Why does everything seem healthier when it's bought at a FARMERS market?!
Is it because everything sold has to be produced by the seller?! I'm not sure, but we always end up buying something!
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