Wednesday, February 16, 2011

My Warm Winter Breakfast

This winter I have become a fan of a new kind of cooked cereal (my invention): oat bran - spiced up with a dash of cinnamon.














  • Simmer 1/3 cup of the oat bran in 1 cup of water.
  • Toss in a handful of raisins
  • Add a dash of cinnamon
  • Cook for 3 to 5 minutes, until thickened














  • Sprinkle with brown sugar
  • Add milk














Delicious!!

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